Lemon Grass: A very popular herb in Asia. It is widely used in cooking giving out a very distinctive aroma of lemon as well as special taste and flavor to soups, salads, vegetables, seafood and meat. Either alone or combined with other herbs, lemon grass creates a drink with wonderful lemon taste and aroma.
It is considered diuretic, stimulating and stimulant. It helps digestion and the removal of toxins from the body. Put one tablespoon of Lemon Grass in 150-200 gr. boiling water, leave 7-8 minutes, strain, add some honey if you wish, and enjoy!